Oct. 4

still on travel.

Brekky: salad--greens, blueberries, raspberries, sunflower seeds, pumpkin seeds, orange vinegar. banana.

Lunch: salad--greens, chopped apple, chopped walnuts, orange vinegar (made it at brekky). 2 carrots.

Dinner: 2 carrots (yes I love carrots), 1 celery stalk, hotpot chili, some pineapple while preparing, pear for dessert.

yummy.

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