Lunch was blended salad and cabbage salad.
Dinner was spinach salad only I used a whole head of romaine instead of spinach. That was a lot of lettuce. That was topped with seeds, a bag of frozen mixed berries (thawed 30 sec in the microwave) and spicy pecan vinegar. I love this dinner, though I do get cold afterwards, so I have to finish it off with a cup of warm herbal tea. I also had 3 carrots and a little bit of raw broccoli and cauliflower leftover from yesterday.